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Ground Egusi
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Ground Egusi, produced from melon seeds, is a premium quality ingredient used in West African cuisine. Made from carefully selected egusi seeds, it adds a rich, nutty flavor and creamy texture to soups, stews, and sauces. It is the base ingredient of the famous West African Egusi Soup, This versatile ingredient is convenient to use, saves time in the kitchen, and offers nutritional benefits. Packaged to retain freshness, our Ground Egusi guarantees an authentic taste experience in your dishes. Elevate your cooking with this essential ingredient for traditional West African recipes.
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